June 23, 2011
New Dress-up for Lou's BDay
June 22, 2011
Father's Day dinner
Sweet Potato Fries
BBQ bacon blue cheese onion ring sliders on made-by-Alisha buns
Mango ice cream for dessert
Of course it was a day late, because he was working 24 hours on Father's day.
Paul loved it, anyway.
June 20, 2011
I planted wildflowers
The jungle view. We have a little baby rabbit who likes to hang out a midst the flowers. He's pretty cute. Cuter than the chipmunks who make endless holes in the yard.
June 18, 2011
RC Cola and MoonPie Festival













June 5, 2011
Morals


May 29, 2011
Kale

Ingredients
- 1 lbs. bacon
- 2 small spring onions, chopped
- 2 cloves garlic, chopped
- 1 1/2 pounds kale, tough stems removed, leaves rinsed well and left damp, coarsely chopped
- 2 tablespoons butter
- 1 bullion cube
- 1/4 cup heavy cream
- 1 teaspoon fresh lemon juice
- freshly ground black pepper
Directions
In a large saute pan, cook the bacon over medium-high heat until crisp. Remove with a slotted spoon and drain on paper towels. When cool, cut bacon to bite-sized pieces. Drain off all but 2 tablespoons of fat from the pan.
Return the pan to medium-high heat. Add the butter and when melted, add the onions and garlic, and cook, stirring, until soft, 3 minutes. Add the damp kale and stir to combine. Add 1/2 cup water and the bullion cube. Cover, reduce the heat to medium-low, and cook, stirring occasionally, until the kale is tender, about 5 minutes. Uncover, add the cream and lemon juice, and increase the heat to medium-high. Cook, stirring occasionally, until most of the liquid has evaporated and the kale is very tender. Add the bacon and adjust the seasoning, to taste.
Serve hot.
May 28, 2011
A few projects that are long since completed


I borrowed a jig saw from a friend who has every tool imaginable. I cut two circles out of MDF, one slightly larger than the other. Hollowed out the bigger one, and drilled hole for lamp cord. Glue big and little circles together. Paint. Screw in super excellent socket I got at a specialty lighting store (Home Depot apparently has ALMOST everything.) Attach the cord kit to the socket. Twist in lightbulb. Add candle hurricane from Michael's. Viola. It did cost about $40/lamp. So I didn't save any money, darn-it. But I did get exactly what I wanted. I still have to tape the cord to the fireplace, so it's not tackily floating around. The lamp on the right has tissue paper on the glass. The bulb was a little bright, right at eye level. I realized why all lamps have shades. But I love the look of exposed light bulb when it's not on. I ended up taking the tissue paper off, but maybe will put it back on if I have guests over in the evening.










